Adventures in the Country of Hungary

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Archive for October, 2011

Hol van a sör? Oktoberfesten, persze!

Posted by Jake Hidas on 2011/10/02

Oktoberfest: The entrance!

View of Oktoberfest from the ferris wheel!

 

 

 

 

 

 

 

 

 

It’s amazing where 10 hours on a bus can take you from Hungary. But before I get into that, let me start with my injury.

I unfortunately earned my first running injury, and not one that I’m proud of, to say the least. I’ve been running steadily 4 times a week since I got back to Hungary, and last weekend I even managed to go the distance — 4 miles (which was a workout for me)! And ideally I’ll run another 4, maybe 4.5 later today! But on Wednesday morning during my mid-week 3 mile run, about halfway through I realized I was running off my normal path. Now, I’ve gotten used to running a certain route depending on the distance, but I don’t mind veering off the beaten path, either.

And now I learned my lesson! Stick to the path! As I was going down a street that hadn’t yet been hit by the morning sun, I noticed an old lady walking her dog. As I swerve to the right to go around them, I didn’t notice the uneven pavement, tripped, and nearly ate a big piece of sidewalk! Luckily, my wailing arms were near a fence and my finger got stuck, slowing my fall, but also jamming it backwards. Not wanting to look like I injured myself, I ran a few more feet before stopping and assessing the damage.

I had a choice to make. My finger was killing, and I still had half a run left. I don’t know how to stop a run on my watch, so I either forfeit the half I already ran, or keep going. So I kept going. Going at a slower pace and holding my finger in my other hand to keep it straight, I finished the run! What do you need fingers for when running, anyway?

I don’t think it’s broken, but have suspicions of a sprain or dislocation. After traveling to several pharmacies, I finally found tongue depressors and adhesive-but-not-sticky bandages to put together a makeshift splint, which so far seems to be working. I haven’t gone to a doctor because I figured they’d put a splint on, anyway, and there’s not much they can do for a finger injury (I don’t think!).

Now, as I was saying before, 10 hours on a bus from Hungary can get you pretty far! Myself, along with three Hungarians — Bea, Kari, and Balint (contributing photographer to this entry, thanks!) — were the American-Hungarian Beerfest team! After having some Mexican food for dinner at Arriba, we trekked to Heroes’ Square to find our bus. Bea got us reservations on the lower level of a double-decker bus, and with a table, too! We left at 2200, or 10 PM.I was under the impression we’d be arriving at 11 AM, but that was the time they intended for the tour of the city to end and for us to be at the festival’s doorstep!

After several stops along the way, with some sleep, a dubbed version of “The Bounty Hunter,” and even a movie about Munich, we finally

Walking around Olympic Park

arrived to our destination, starting with some stretching around Olympic Park.

Now, I have to say that Germany has never really been at the top of my places to see list. Many have told me I should, and after visiting Munich, I have to say I’m intrigued and would happily take another trip that way at some point. From what little I actually saw, it seems like a city with some interesting history, unique architecture, and a fun place to walk around and enjoy a liter of beer. Which is why we even came, right?

After losing our tour group, we decided to wake up with some coffee before trekking to the festival. I couldn’t believe how many people were walking around the pedestrian shopping area, but seeing the crowds at Oktoberfest was even more insane! We got there around 12-something, and people were already hammered. Stumbling, being carried by friends, or just plain sleeping — Oktoberfest definitely was a mecca for a party of drunkards!

Kari and I enjoying the best of the wurst

Instead of get right into drinking, we decided to eat a wurst, and then hop on the big ferris wheel! I’m glad I did, because seeing the event from that high up was that much more awesome! With so many people, I was in disbelief with how we even made it from the entrance to the ferris wheel! Once we got off, we were in agreement that it was time to drink!

Unfortunately, one of the drawbacks to going to Oktoberfest on such short notice AND on a weekend is that you might not find a table. From what I’ve been told, people reserve tables for the following year right after they finish drinking at Oktoberfest the previous year! Supposedly, areas are reserved in every tent for people without reservations, but we were there late enough that it would be challenging to even find those open!

Bea really came to the rescue here with finding not only beer, but also a place to

Augustiner Beer...what we drank in the tent!

sit! She suggested we pay 3 Euros to go into some unknown area fenced off from the rest of the festival. After entering, we were surrounded by carnival games and sausage stands. However, we were on a mission, so we sped over to a tent called Festzeit, which served Augistiner beer. (I tried to find what tent we were in exactly, but I think it’s a smaller tent, so it’s not on any official map for Oktoberfest. Either way, it rocked!). Inside was insane! Folk dancing, singing, people standing on benches and jumping up and down. Whips were cracking, beer was spilling, and everyone was having the time of their life. Unfortunately, there wasn’t an empty seat around.

After walking a bit and having our doubts, Bea asked a waitress about finding us some space. Instead of telling us tourists off, she happily asked some people to make space for all four of us! I am so glad that we were able to squeeze into a tent, because it just made the experience that much more memorable! We sat with a woman and her two kids, dressed in dirndls, and a Brazilian man and a German man with his grandson. They’re friends because one’s daughter married the other’s son. The Brazilian, a former Samba singer, told me he loved San Francisco, but his hometown Rio is the most amazing place in the world, based on natural beauty alone. Can’t argue, never been. The German guy had something to do with Bosch, the equipment company, but he looked more like a crazy/awesome scientist/musician. He also gave his 6-year-old grandson the last of his beer…kind of forgot about that until now!

After enjoying our beers — which were 9 Euros a liter, by the way — we decided to do some more exploring around. We had to leave soon, anyway, because a reservation for that table was coming at 1730, and by now it must’ve been 1700 or so. Kari and I were hungry, so we snacked on some currywurst – my first time eating it, and it did not disappoint! A trip back to Germany to enjoy the wurst certainly would not be the worst decision!

Bea and Kari, beer champs!

Balint and I enjoying our liters of beer! (Note: those are not my glasses!)

The strangest thing to me about Oktoberfest was that there were tons of rides. I don’t know if the rides are there year-round, but I just don’t get why a bunch of drunk people would go on spinning rides (that were definitely spinning faster than any ride I’ve seen in the US), only to puke. Bea, Balint, and I decided to challenge my notion by going on a roller coaster. This was one of the few coasters that actually went so fast that I couldn’t keep my arms up. Probably for the best, anyway — I didn’t need an entire broken hand, and with such tight turns, who know what my arms in the air would hit! Once we got off, we saw a guy who was leaning against a fence start puking for a good minute! Which is why I didn’t get the rides/alcohol thing.

Lowenbrau horse! Our transportation around the festival!

Another surprising part of the event was the lack of trash cans. Rarely did I see any around the festival, and even walking back to the bus, I only passed one — after we’d been on the move for 20 minutes. Instead, trash continued to pile at various spots around the festival

So we casually made our way back to the bus, and waited, tired and hazy from a long but awesome trip to Oktoberfest! I did get a souvenir — a beer stein! At one point, Bea got a picture with some guys in lederhosen (which she challenged me to get one with a few girls — which I did, and I’m calling it generational because from what I remember, the age of the four started low and went…up), the guy ended up giving me his beer stein to take. I really wasn’t supposed to, and my guilt got the better of me. I took it out of my backpack, and put it down somewhere around the festival grounds.

Balint with some damsels in dirndls

We left Munich about 2200, and arrived back in Budapest at 0645 in the morning. An amazing weekend trip, and one I’d be up for again — but maybe with an extra night or two to fully enjoy what Oktoberfest and Munich have to offer!

Bea found some men in lederhosen, too -- but I think the guy just wanted her candy apple!

The 411

The bus: We paid 12,000 forints, or about $60 USD, per ticket for the bus to/from Oktoberfest. It was about a 10-hour bus ride each way, with stops along the way. This included leaving Friday night to Munich, leaving Saturday night from Munich, and returning Sunday morning to Budapest. Dates for the bus trip are already up for next year, which you can find here.

 

 

And I found a few damsels in dirndls, too!

Oktoberfest: Walking around Oktoberfest is free, but contrary to what we were told, you really can’t find beer to purchase around the grounds except in tents. If you know you’re going for sure, I’d try and do some research and make a reservation somewhere, or get there early enough (probably 11 AM would guarantee a seat somewhere, but I don’t know for sure!) If you’re going on a weekend trip, pack light. I brought some extra clothes and a toothbrush to avoid wearing the same sweaty clothes for two and a half days, but some people don’t mind their own stench — even if others do! Beer was 9 Euros/liter this year; wurst was around 5 Euros, and usually came either in or with a roll. The coaster and ferris wheel were 6 euros each, but definitely worth it if you’re into those kinds of activities!

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It’s [or it was] my birthday…week!

Posted by Jake Hidas on 2011/10/02

[Author’s note: This was written during my actual birthday week, but due to memory card issues, I decided to wait to post until I could get some pictures up with it. Still no photos, but here’s the blog entry!]

It finally happened! After 24 years and 364 days, I finally turned 25! The only daunting thing about my turning 25 is the fact that I’m a quarter of a century old. I’d heard different point of views on how people felt when they were 25. Some loved it, some loathed it, and some were totally indifferent. For me, I guess it either hasn’t hit me yet that I’m at what some would consider a milestone, or it really doesn’t make any difference. I’m living life, enjoying it, and just moving on forward like I do every other day.

The only difference is that I pretty much celebrate it all week long.

My parents are divorced, and have been for, what, ten years now. Early on, events like birthdays or Thanksgiving were split between my parents. I guess it worked out to where every holiday lasted just a little longer because I got to celebrate it twice. So the idea of having to celebrate my birthday twice with two different sides of my family is no big deal. But how do I stretch it out to a week? Well, I guess I can go with the fact that my dad does the same thing. Every year, our family goes to Lake Tahoe for a week, and it works out perfectly for my dad because his birthday always happens sometime during that trip. So if he can celebrate his birthday all week, why can’t I?

Hence…the birthweek. A week-long celebration of the day I was born. Sweet!

On my birthday, I was surprised with a package as I was leaving the school. Whatever my mom and sister had sent me actually arrived at the right time! And what an amazing package it was! Oh, you want to know what I got? Well…

  • Some homemade beef jerky courtesy of my buddy, Paul K. Not only did he use the amazing eros pista for half the batch, but he also included my other favorite, garlic salt!
  • Some health food stuff
  • Apples to Apples
  • A magnetic chalkboard to use in class, made by my sister, Morgan
  • Some nice cards signed by loved ones
  • School stuff, like stickers, for the students — not really for me, but it’s cool
  • Peanut butter, because that’s one thing I’ll always miss from home
  • Pistachios
  • An awesome picture of my mom and I on a roller coaster over the summer

I have to say, it was probably one of the best presents I’ve ever received — definitely made my day that much more awesome!

After school, fellow teacher Chris took me out to eat at Kashmir, an Indian restaurant near the Bazilika. The food was pretty good for lunch, but was not the lunch buffet they advertised on their website. Either way, the tandoori chicken was perfectly cooked, along with the soup and some strange, stringy dessert. Following lunch, I met with several other teachers to enjoy some drinks and relax. John and Val and I enjoyed a nice liter of beer — which is always more overwhelming in one large glass than two ½ liter glasses!  Laurel made her way out shortly, and we went from one bar to one of the garden kerts to keep the fiesta going. Dinner was at El Rapido, one of the few Mexican digs around the city. Though they take a while to cook, their burrito tastes a lot better than some of the other places I’ve tried in the city. I even enjoyed a Corona with it — with lime! The rest of our teacher’s group here in Budapest joined up and we finished the night off over at Szimpla Kert. Definitely an awesome birthday!

On Wednesday, the fun continued as I met up with Chris to hang out, followed by a dinner at Thai restaurant Kis Parasz. Probably some of the best food you can get in Budapest, this place has enough spice to make any cold go away!

Thursday was another fun time, hanging out and whipping up some palinka jello shots! Using mezes bodza (Honey Elderflower) palinka and strawberry and lime jello, Laurel helped me create what is a masterpiece and should be served everywhere. Palinka, the delicious fruit brandy of Hungary, was a perfect match for the jello, and went down smoother than taking a straight shot of palinka ever would have!

Every September, my school goes on some kind of field trip towards the end of the month. This year, it was a boat trip up and down the Danube for about an hour and a half before letting us off at Margitsziget. After enjoying a good breakfast in the morning, I jetted down to the metro, only to be met by screams of “JAKE!” Just my luck, I happened to wonder into the car holding one of my 2nd grade classes, all clad in green. They didn’t like that I was wearing yellow — for 1st grade — but they were more than happy to see me nonetheless.

Once on the boat, we settled in as some guy spoke in Hungarian the whole time. It was cool for the kids for about 8 minutes, and then their short attention spans kicked in and they could’ve cared less about what he was saying. They’d rather color, explore, play — and they did. Once on Margitsziget, we wandered around the zoo for a while before ending up at a meadow for the kids to run all their energy out. And they did, but not before making me throw chestnuts at a tree to knock chestnuts out of said tree, and even some “Jacob says.” I was surprised they wanted to play a game in English with me, considering it was a day of no classes for them, but it was good. Vera and Adam even started continuing the game with “Vera says” and “Adam says.” I’m impressed that, even only three weeks into school, they were able to say most of the full sentence instructions that I give them when I lead the game.

After leaving the island and saying SZIA! to my classes, I made my way back to Chris and Laurel’s place for our first game night! We ate, enjoyed those palinka jello shots, and  played Apples to Apples, which was a blast! It was quite tricky arguing for each of our cards to win, but somehow Chris and I ended up with the most. It came down to a showdown — the word was sparkly. I played Judy Garland; he played flat screen TV. And while I thought those sparkly red slippers would take the cake, the flat screen TV prevailed.

As the weekend winds down, so does my birthweek. While it’s been a blast, there’s only so much birthday fun I can squeeze out of it!

The last thing I want to mention is a shoutout to the one person who actually tried AND solved the clue I gave in the last blog entry from the scavenger hunt. Balint, congrats! Whenever I see you next, you’ll get that high five! For those who didn’t bother to try, the answer was…: AKACFA UTCA.

Okay, that last comment was supposed to be the last, but after waiting to post this, one more birthday treat came in. After being back for several weeks now, one thing I neglected to do was walk ALL the way across the hall to say hello to my English-speaking neighbors. Little did I know how much they had been expecting me, and I felt so bad for not coming sooner. Anyway, not only did they get me a sweet treat from their trip to Amsterdam, they got me an awesome book about Eger (in English, of course!) and an ice cream with 2-5 candles! I was blown away, and so were the candles after I made a wish. Tocsi, Heni, Sara, and Bendeguz, I don’t know if you will ever see this, but thank you for making my birthday that much more special this year.

My 25th birthday cake, thanks neighbors!

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